Sydney Fish Market
World's third-largest seafood market featuring wholesale auctions, retail outlets, and a dedicated cooking school. This major hub has over fifty years of history and provides fresh produce alongside various dining options. Read more…
Opening hours
| Monday | 7:00 AM–4:00 PM |
| Tuesday | 7:00 AM–4:00 PM |
| Wednesday | 7:00 AM–4:00 PM |
| Thursday | 7:00 AM–4:00 PM |
| Friday | 7:00 AM–4:00 PM |
| Saturday | 7:00 AM–4:00 PM |
| Sunday | 7:00 AM–4:00 PM |
This site is recognized as the world's third-largest fish market and serves as a premier seafood destination. It possesses a history spanning over half a century and is currently transitioning to a new chapter in its development.
The market operates as a comprehensive seafood hub, incorporating wholesale auctions alongside extensive retail operations. Facilities include a variety of food outlets, fresh produce sections, and a specialized seafood school that conducts cooking classes.
On-site amenities support a range of services, from commercial trade to public dining. The market combines industrial industry operations with public-facing retail and educational programs.
More information and contact
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